Jan 15, 2012

Day 96/240: Yak Wings

Okay, it's a stupid name for this recipe. I'll work on it.

This was just one component of a meal that also included roasted slices of sweet potato and rice.

  1. Freeze solid a 1 pound package of firm tofu. 
  2. Defrost it and drain it as thoroughly as possible.
  3. Slice it into about 6-8 thick slices.
  4. Marinate in Sriracha or some other hot sauce.
  5. Coat with oil.
  6. Roast for about 40 minutes at 350 (or until a good crust forms).
  7. Serve with mango chutney as a dipping sauce.

Very tasty. Next time I might make it hotter but YMMV.

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